4-Ingredient Chocolate Chia Pudding
Indulge in the delightful simplicity of this 4-Ingredient Chocolate Chia Pudding, a vegan and gluten-free treat that’s perfect for breakfast, dessert, or a quick snack. With just four wholesome ingredients, this creamy pudding is rich in chocolate flavor while providing a healthy dose of fiber and protein from chia seeds. The beauty of this recipe lies in its versatility; customize it with your favorite toppings like fresh fruits, nuts, or dairy-free chocolate chips to create unique flavor combinations. Plus, it’s an ideal meal prep option—make it ahead of time and enjoy a delicious treat whenever your sweet cravings strike.
- Prep Time: 5 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 2
- Category: Dessert
- Method: None
- Cuisine: Vegan
Ingredients
Scale
- 1/4 cup chia seeds
- 2 tsp cocoa powder
- 1 cup almond milk
- 1 tbsp maple syrup
Instructions
- In a mixing bowl, whisk together chia seeds, cocoa powder, almond milk, and maple syrup until well combined.
- Let the mixture sit for about 5 minutes, then whisk again to break up any clumps.
- Cover the bowl and allow it to rest for at least 10-20 minutes. For best results, refrigerate overnight to achieve a thicker consistency.
- Serve your pudding in bowls or glasses and top with fresh raspberries and vegan chocolate chips or your choice of toppings.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 8g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 0.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 12g
- Protein: 6g
- Cholesterol: 0mg
Find it online: https://epichistorian.com/4-ingredient-chocolate-chia-pudding/