Amazing Strawberry Honeybun Cake
Indulge in the delightful taste of Amazing Strawberry Honeybun Cake, a moist and flavorful dessert that’s perfect for any occasion. This cake is a true crowd-pleaser, combining the sweetness of strawberries with a rich cream cheese swirl, creating a treat that’s both visually appealing and deliciously satisfying. Whether you’re hosting a family gathering or simply craving something sweet at home, this easy-to-make cake is sure to impress. Serve it warm or chilled, topped with fresh strawberries and whipped cream for an extra special touch.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box strawberry cake mix (15.25 oz)
- 4 large eggs
- 8 oz cream cheese
- 2/3 cup vegetable oil
- 1 cup packed brown sugar
- 2 tsp ground cinnamon
- 2 cups powdered sugar
- 1/4 cup milk
- 1 tsp strawberry extract
- Red food coloring
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the strawberry cake mix, eggs, cream cheese, and vegetable oil. Beat on medium speed until smooth.
- In another bowl, mix brown sugar and ground cinnamon.
- Pour half of the batter into a greased 9×13 inch baking pan. Sprinkle half of the cinnamon-sugar mixture over it, then add the remaining batter followed by the rest of the cinnamon-sugar mixture.
- Bake in the preheated oven for about 30 minutes or until a toothpick inserted in the center comes out clean.
- While baking, whisk together powdered sugar, milk, strawberry extract, and red food coloring for icing.
- Let the cake cool on a rack before drizzling with icing.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 345
- Sugar: 34g
- Sodium: 200mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 80mg
Find it online: https://epichistorian.com/amazing-strawberry-honeybun-cake/