Apple Samoas
Indulge in the delightful taste of Apple Samoas, a healthy twist on a classic treat! These easy-to-make snacks feature crisp apple slices topped with a luscious coconut almond butter mixture and drizzled with rich chocolate. Perfect for fall gatherings or as a guilt-free dessert, this recipe requires only five ingredients and minimal prep time, making it ideal for anyone craving a nutritious yet satisfying treat. Customize your Apple Samoas with various nut butters or toppings to suit your taste preferences. Enjoy them as a quick snack, share them at parties, or savor them as a sweet end to your day!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Makes approximately 3-4 servings depending on apple size 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1 apple (Honeycrisp or Pink Lady preferred)
- ⅓ cup unsweetened shredded coconut
- 3 tablespoons almond butter (or seed butter of choice)
- ½ tablespoon maple syrup
- 2 tablespoons chocolate chips
- ½ teaspoon coconut oil
Instructions
- Slice the apple into ¼-inch thick rounds and remove the core.
- In a mixing bowl, combine shredded coconut, almond butter, and maple syrup until well blended.
- Spread the coconut mixture over each apple slice and arrange them on parchment paper on a baking sheet.
- In a microwave-safe bowl, melt chocolate chips and coconut oil together until smooth; drizzle over the apple slices.
- Place the tray in the freezer for about 5-10 minutes until set.
Nutrition
- Serving Size: 1 slice (30g)
- Calories: 120
- Sugar: 8g
- Sodium: 0mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://epichistorian.com/apple-samoas/