Boursin Chicken
This easy Boursin Chicken recipe is a delightful blend of creamy, cheesy goodness and tender chicken, perfect for impressing guests or enjoying a cozy family dinner. The rich herb-infused sauce elevates the dish, making it a standout meal that can be prepared in just 30 minutes. Ideal for busy weeknights, this one-pan wonder pairs beautifully with your choice of vegetables, rice, or pasta, making it a versatile option for any occasion. With simple ingredients and quick cleanup, you’ll find this recipe quickly becomes a family favorite.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 2 large chicken breasts
- 1/2 teaspoon garlic powder
- 1 tablespoon olive oil
- 1 tablespoon butter
- 1/2 medium onion (chopped)
- 3/4 cup chicken broth (low sodium recommended)
- 1 (5.2 oz) package Boursin Fine Herbs & Garlic cheese (softened)
- Salt & pepper to taste
- Chopped parsley (optional)
Instructions
- Cut chicken breasts in half lengthwise and season with garlic powder, salt, and pepper.
- Heat olive oil and butter in a skillet over medium-high heat. Cook chicken for about 5-6 minutes on each side until cooked through; transfer to a plate.
- In the same skillet, sauté chopped onions for about 5 minutes until softened.
- Add chicken broth and softened Boursin cheese to the skillet; stir until smooth and let bubble for about 5 minutes.
- Return the cooked chicken to the skillet to warm through; adjust sauce thickness with additional broth if needed.
- Serve immediately after seasoning with extra salt and pepper as desired.
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 2g
- Sodium: 550mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 36g
- Cholesterol: 110mg
Find it online: https://epichistorian.com/boursin-chicken/