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Box Mix Turtle Cake

Box Mix Turtle Cake

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Indulge in the delightful flavors of Box Mix Turtle Cake, a decadent dessert that layers rich chocolate cake with gooey caramel and crunchy pecans. Perfect for any occasion, this easy-to-make cake is sure to impress your family and friends. With its warm, inviting layers topped off with smooth chocolate frosting, every bite offers a satisfying combination of textures and tastes. Whether you’re celebrating a special event or simply enjoying a sweet treat after dinner, this Box Mix Turtle Cake is the ultimate crowd-pleaser that requires minimal effort yet delivers maximum flavor.

Ingredients

Scale
  • 1 box German chocolate cake mix
  • 3 eggs
  • 1/2 cup vegetable oil
  • 1/2 cup water
  • 1 bag caramels
  • 1 stick butter
  • 1/4 cup evaporated milk
  • 12 ounces semi-sweet chocolate chips
  • 1 cup pecans
  • 16-ounce can chocolate frosting

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking dish.
  2. In a mixing bowl, combine the cake mix, eggs, vegetable oil, and water according to package instructions.
  3. Pour half the batter into the prepared baking dish and bake for about 15 minutes.
  4. While baking, melt caramels, butter, and evaporated milk in a saucepan over medium heat until smooth.
  5. Once the first layer is set, pour caramel mixture over it and sprinkle with chocolate chips and pecans.
  6. Pour remaining batter on top and bake for an additional 20 minutes or until a toothpick comes out clean.
  7. Let cool completely before frosting with chocolate frosting.

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