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Carrot Cake Energy Balls

Carrot Cake Energy Balls

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Indulge in the delightful taste of Carrot Cake Energy Balls, where the classic flavors of carrot cake meet a healthy, bite-sized snack. These energy balls are perfect for busy days, offering a quick and nutritious pick-me-up that everyone can enjoy—whether at home, in lunchboxes, or on outdoor adventures. With their warm spices and natural sweetness, they make an excellent choice for post-workout recovery or as an afternoon treat alongside your favorite beverage. Best of all, they come together in just 15 minutes with no baking required!

Ingredients

Scale
  • 1 cup medjool dates (pits removed)
  • 1/3 cup shredded carrots
  • 1 cup walnuts
  • 1 tbsp chia seeds
  • 1/3 cup shredded unsweetened coconut
  • 1/2 tsp cinnamon
  • 1/4 tsp nutmeg
  • Pinch of salt
  • 1 tsp vanilla extract
  • Extra 1/2 cup shredded coconut for rolling

Instructions

  1. Combine all ingredients in a food processor and pulse until well blended.
  2. Scoop out the mixture with a spoon and roll into balls about one inch in diameter.
  3. Roll each ball in extra shredded coconut to coat evenly.
  4. Place on a baking sheet or plate and refrigerate for at least one hour to firm up.

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