Chicken Ranch Tater Tot Casserole: A 450 Calorie Dish
Indulge in the ultimate comfort food with this Chicken Ranch Tater Tot Casserole. This delicious dish is perfect for family dinners or gatherings, featuring tender chicken enveloped in a creamy ranch sauce and topped with crispy tater tots. Each bite offers a delightful contrast of textures, making it a hit among kids and adults alike.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound cooked chicken, shredded or cubed
- 1 (10.5 ounce) can condensed cream of chicken soup
- 1 cup milk
- 1 (1 ounce) packet ranch seasoning mix
- 1 (16 ounce) bag frozen tater tots
- 1 cup shredded cheddar cheese
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine the cooked chicken, cream of chicken soup, milk, and ranch seasoning mix. Stir until well mixed.
- Pour the mixture into a 9×13 inch baking dish, spreading it evenly.
- Arrange the frozen tater tots on top of the chicken mixture in an even layer.
- Bake for 25-30 minutes until the tater tots are golden brown and crispy.
- Sprinkle shredded cheddar cheese over the casserole and bake for an additional 5-10 minutes until melted and bubbly.
- Let stand for a few minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 4g
- Sodium: 890mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 75mg