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Comforting Autumn Wild Rice Soup for Cozy Fall Nights

Comforting Autumn Wild Rice Soup for Cozy Fall Nights
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Warm up your evenings with this delightful Comforting Autumn Wild Rice Soup, perfect for chilly nights. This nourishing dish combines tender chicken and an array of fresh vegetables simmered in a creamy broth, creating a rich and hearty flavor profile that embodies the essence of fall. Easy to prepare in under 75 minutes, it’s ideal for busy weeknights, family gatherings, or cozy nights at home. Plus, this versatile soup can easily be customized to fit your pantry items or dietary preferences.

Ingredients

Scale
  • 1 cup wild rice (rinsed)
  • 4 cups chicken broth (low sodium) (or vegetable broth for vegetarian option)
  • 2 tablespoons olive oil
  • 1 medium onion (diced)
  • 2 medium carrots (diced)
  • 2 stalks celery (diced)
  • 8 ounces cremini mushrooms (sliced)
  • 2 cloves garlic (minced)
  • 1 teaspoon dried thyme
  • 1 teaspoon dried sage
  • 1 teaspoon dried rosemary
  • 1/4 teaspoon red pepper flakes (optional)
  • 2 cups cooked chicken (shredded)
  • 1 cup heavy cream (or coconut milk for dairy-free option)
  • 1/4 cup fresh parsley (chopped)
  • To taste salt
  • To taste pepper
  • 1/4 cup dry apple juice (optional)
  • 1/2 cup toasted pecans or walnuts (for garnish)
  • 1/4 cup grated Parmesan cheese (optional)

Instructions

  1. Heat olive oil in a large pot over medium heat. Sauté diced onions, carrots, and celery until softened (5–7 minutes). Add sliced mushrooms and minced garlic; cook until fragrant (3–4 minutes).
  2. Stir in rinsed wild rice and pour in chicken or vegetable broth. Bring to a boil.
  3. Add thyme, sage, rosemary, and optional red pepper flakes. Reduce heat to low and cover; let simmer for about 45 minutes until rice is tender.
  4. Incorporate shredded chicken and heavy cream or coconut milk; stir well. Season with salt and pepper.
  5. Optional: Stir in dry apple juice for sweetness and let simmer for an additional 10 minutes.
  6. Serve hot, garnished with chopped parsley and toasted nuts or grated cheese.

Nutrition

Find it online: https://epichistorian.com/comforting-autumn-wild-rice-soup-for-cozy-fall-nights/