Creamy Cajun Chicken Spaghetti with Garlic Cheese Sauce
Indulge in the rich flavors of Creamy Cajun Chicken Spaghetti with Garlic Cheese Sauce, a comforting dish that brings together tender chicken, creamy cheeses, and perfectly cooked spaghetti. This recipe is infused with vibrant Cajun spices, creating an exciting yet satisfying meal that’s perfect for any occasion. Whether you’re hosting a family dinner or enjoying a cozy night in, this dish will delight your taste buds and impress your guests. With a simple preparation process that takes just 30 minutes, you can enjoy gourmet flavors without the hassle.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: Cajun
Ingredients
Scale
- 12 oz spaghetti
- 1 lb chicken breast, cut into bite-size pieces
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup cream cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 1/2 tsp Cajun seasoning
- 1/2 tsp smoked paprika
- 1/2 tsp salt
- 1/2 tsp black pepper
- 2 tbsp butter
- 1 tbsp olive oil
- 1/2 tsp Italian seasoning
- Chopped parsley (optional)
Instructions
- Cook spaghetti according to package instructions until tender; drain and set aside.
- In a skillet, heat olive oil and butter over medium-high heat. Sauté chicken with Cajun seasoning until browned and cooked through.
- In the same skillet, melt remaining butter and sauté garlic until fragrant. Add heavy cream and warm gently.
- Stir in cream cheese until melted, then add mozzarella, Parmesan, and Italian seasoning.
- Toss cooked spaghetti with the sauce and return chicken to combine well.
- Serve immediately, garnished with extra cheese or parsley if desired.
Nutrition
- Serving Size: 1 plate (about 350g)
- Calories: 650
- Sugar: 3g
- Sodium: 800mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 120mg