Creamy Chicken Lasagna Soup
Indulge in the comforting flavors of Creamy Chicken Lasagna Soup, a delightful twist on classic lasagna that warms your heart and soul. This velvety soup blends tender chicken, rich cheeses, and hearty lasagna pieces into a creamy broth that’s perfect for chilly evenings or family gatherings. With its quick prep time and customizable ingredients, it’s an ideal meal for busy weeknights while still being satisfying enough to impress guests. Enjoy the harmonious mix of textures and flavors that will have everyone reaching for seconds.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 6
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 1 onion
- 1 leek (white/light green part)
- 1 large carrot
- 4 garlic cloves
- 2 tbsp flour
- 1 cup dry apple vinegar
- 1 box (approx 4 cups) chicken stock
- 2 cups water
- 7-9 broken lasagna pieces
- 1 cup chopped chicken (cooked)
- 1 cup heavy cream
- ¾ cup shredded mozzarella cheese
- Fresh thyme
- 1-2 cups chopped spinach
Instructions
- Sauté chopped onion, leek, carrot, and garlic in a large pot with olive oil until softened.
- Stir in flour, then deglaze with apple vinegar. Add chicken stock and water; stir well.
- Simmer for about 20 minutes, adding a parmesan rind and fresh thyme.
- Remove the rind and thyme; stir in broken lasagna pieces.
- Once pasta is cooked according to package instructions, add heavy cream, mozzarella cheese, chicken, and spinach.
- Serve hot with extra cheese on top if desired.
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 420
- Sugar: 5g
- Sodium: 860mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 80mg
Find it online: https://epichistorian.com/creamy-chicken-lasagna-soup/