Creamy Garlic Parmesan Chicken Breast
Indulge in the creamy delight of Garlic Parmesan Chicken Breast, a dish that brings rich flavors to your dinner table in just 30 minutes. Perfect for busy weeknights or special occasions, this recipe combines tender chicken breasts with a luxurious garlic and Parmesan sauce that’s sure to impress. Serve it alongside pasta, rice, or steamed vegetables for a wholesome meal that your family will love. With its quick preparation and mouthwatering taste, this dish is destined to become a favorite in your household.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: Italian
Ingredients
Scale
- 2 large boneless, skinless chicken breasts
- Salt and black pepper to taste
- 1 teaspoon Italian seasoning
- 1 tablespoon olive oil
- 2 tablespoons butter
- 4 garlic cloves, minced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- Fresh chopped parsley for garnish (optional)
Instructions
- Prepare chicken by slicing it in half horizontally or pounding to an even thickness. Season both sides with salt, pepper, and Italian seasoning.
- Heat olive oil in a skillet over medium heat. Sear the seasoned chicken for 4–5 minutes on each side until golden brown and cooked through.
- Remove chicken from the skillet. Lower heat and add butter and minced garlic; sauté until fragrant.
- Pour in heavy cream while stirring to deglaze the pan. Add grated Parmesan cheese and simmer until thickened.
- Return chicken to the skillet, coating it with the sauce. Simmer for an additional 2–3 minutes before serving.
Nutrition
- Serving Size: 1 chicken breast (150g)
- Calories: 490
- Sugar: 1g
- Sodium: 600mg
- Fat: 36g
- Saturated Fat: 18g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 155mg
Find it online: https://epichistorian.com/creamy-garlic-parmesan-chicken-breast/