Crispy Air Fryer Beef & Cheese Croissants Treat
Transform your breakfast or snack routine with these Crispy Air Fryer Beef & Cheese Croissants Treat. Perfectly golden and flaky, these pastries are filled with savory slices of roast beef and gooey melted cheese, creating a delightful experience in every bite. Effortlessly prepared in an air fryer, these croissants offer a healthier twist on comfort food without sacrificing flavor. Enjoy them on their own or pair them with fresh fruit, a light salad, or a comforting bowl of soup for a satisfying meal any time of day.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 8 servings 1x
- Category: Snack
- Method: Air Frying
- Cuisine: American
Ingredients
Scale
- 2 packages (8 oz each) refrigerated crescent roll dough
- 8 slices thinly sliced deli roast beef
- 8 slices thinly sliced deli beef chicken alternative
- 8 slices your favorite cheese (Swiss, provolone, or mild cheddar)
- 2 tablespoons unsalted butter, melted
Instructions
- Prepare fillings by unpacking deli meats and cheese. Melt butter in a small bowl.
- Unroll crescent roll dough into triangles. Layer each triangle with cheese and deli meat.
- Roll each triangle from the wide end to the narrow tip, sealing securely.
- Brush tops with melted butter and sprinkle optional seeds or herbs as desired.
- Preheat air fryer to 325°F (160°C). Arrange croissants in the basket without overcrowding.
- Air fry for 6 minutes, flipping halfway through until golden brown and crispy.
- Cool slightly on a wire rack before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 1g
- Sodium: 380mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 20mg