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Easy No Bake Peanut Butter Oat Cups

Easy No Bake Peanut Butter Oat Cups

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Indulge in the delightful taste of Easy No Bake Peanut Butter Oat Cups, a perfect sweet treat that combines health and flavor in one satisfying bite. These cups are incredibly easy to make, with just 15 minutes of prep required, making them an ideal snack or dessert for any occasion. Packed with wholesome ingredients like rolled oats and creamy peanut butter, they offer a nutritious option that’s both delicious and guilt-free. The rich chocolate topping adds an irresistible touch, while a sprinkle of sea salt elevates the flavors. Whether you’re enjoying them as a quick breakfast, afternoon snack, or post-dinner treat, these oat cups will surely impress your friends and family!

Ingredients

Scale
  • 2 1/4 cups traditional rolled oats
  • 1/2 cup natural honey
  • 1/3 cup smooth peanut butter
  • 1 teaspoon vanilla extract
  • 3/4 cup dark chocolate pieces
  • 2 teaspoons coconut oil
  • Sea salt for garnish

Instructions

  1. Line a muffin tin with paper liners or lightly grease with coconut oil.
  2. In a mixing bowl, combine rolled oats, honey, peanut butter, and vanilla extract. Mix well until combined.
  3. Spoon the mixture into each muffin liner or mold, pressing down firmly to create compact cups.
  4. Refrigerate for about 60 minutes to firm up.
  5. Meanwhile, melt dark chocolate and coconut oil in a microwave-safe bowl until smooth.
  6. Drizzle the melted chocolate over each oat cup and sprinkle with sea salt.
  7. Return to the fridge for an additional 30 minutes until set.

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