Easy Strawberry Salad with Vinaigrette Dressing
This Easy Strawberry Salad with Vinaigrette Dressing is a delightful burst of summer flavors that brings freshness to any occasion. Imagine crisp mixed greens topped with juicy strawberries, sliced red onion, and a sprinkle of crunchy nuts, all drizzled with a tangy homemade vinaigrette. Perfect for picnics, barbecues, or as a light lunch, this salad is not just nutritious but also incredibly versatile. You can easily customize it by adding your favorite protein like grilled chicken or chickpeas for a heartier meal. With its vibrant colors and refreshing taste, this salad is sure to impress family and friends alike.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 2 cups fresh ripe strawberries
- 8 cups mixed salad greens (spinach and lettuce)
- 1/2 red onion, sliced
- 1/3 cup pecan pieces or chopped walnuts
- 1/3 cup crumbled feta cheese
- 6 tablespoons olive oil
- 2 tablespoons dijon mustard
- 2 tablespoons maple syrup or honey
- 1/4 teaspoon kosher salt
- 2 tablespoons aged balsamic vinegar
- Freshly ground black pepper
Instructions
- Wash the strawberries and salad greens. Slice the strawberries into halves or quarters.
- Rinse the mixed greens under cold water and pat dry. Thinly slice the red onion.
- In a small bowl, whisk together aged balsamic vinegar, dijon mustard, maple syrup (or honey), kosher salt, and olive oil until smooth.
- In a large mixing bowl, combine mixed greens, sliced strawberries, red onion, and nuts. Drizzle the vinaigrette over the salad and toss gently until coated.
- Serve immediately topped with crumbled feta cheese and freshly ground black pepper.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 210
- Sugar: 9g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 4g
- Protein: 4g
- Cholesterol: 5mg