Fresh Raspberry Lemonade
Indulge in the refreshing taste of homemade Fresh Raspberry Lemonade, a delightful drink that perfectly balances the sweet essence of frozen raspberries with the zesty brightness of fresh lemons. This easy-to-make beverage is ideal for any occasion, whether you’re hosting a summer gathering or enjoying a cozy afternoon at home. With its vibrant color and invigorating flavor, this raspberry lemonade will quickly become a favorite in your drink repertoire.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves approximately 8
- Category: Beverage
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 cup sugar
- 1 cup frozen raspberries
- 7 cups cold water
- 8 fresh lemons, halved
Instructions
- To make the raspberry syrup, heat the frozen raspberries and sugar in a saucepan over medium heat until warm and bubbly. Stir gently to combine.
- Strain the syrup through a mesh strainer to remove seeds.
- In a pitcher, mix 7 cups of cold water and juice from the halved lemons using a lemon juicer.
- Once cooled, stir in the raspberry syrup until fully combined.
- Adjust sweetness by adding sugar or more lemon juice as needed.
- Serve over ice and enjoy!
Nutrition
- Serving Size: 1 cup (240 ml)
- Calories: 83
- Sugar: 20g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://epichistorian.com/fresh-raspberry-lemonade-recipe/