Garlic Butter Chicken Bites with Creamy Parmesan Pasta
Garlic Butter Chicken Bites with Creamy Parmesan Pasta is a comforting, flavor-packed dish that transforms any meal into a delightful experience. Succulent chicken bites are sautéed in rich garlic butter and served over creamy Parmesan pasta, making it an ideal choice for busy weeknights or special gatherings. This recipe is not only quick to prepare but also allows for customization with your favorite veggies or pasta varieties. With its delicious blend of textures and flavors, this dish is sure to become a family favorite, leaving everyone asking for seconds.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: Italian
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 4 tablespoons unsalted butter
- 4 cloves garlic
- 1 teaspoon Italian seasoning
- ½ teaspoon red pepper flakes (optional)
- Salt and pepper to taste
- 8 oz fettuccine or pasta of choice
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- Fresh parsley for garnish
Instructions
- Boil salted water in a large pot. Cook the fettuccine as per package instructions until al dente. Drain and set aside.
- Season chicken pieces with salt, pepper, and Italian seasoning.
- In a skillet over medium heat, melt 2 tablespoons of butter. Add chicken and sauté until golden brown (5-7 minutes). Remove chicken from skillet.
- In the same skillet, add remaining butter and minced garlic; sauté until fragrant.
- Pour in heavy cream and bring to a gentle simmer while stirring for about 3 minutes.
- Gradually whisk in Parmesan cheese until melted and smooth; adjust seasoning if needed.
- Return chicken to the skillet, add drained pasta, and toss until well coated.
Nutrition
- Serving Size: 1/4 of the recipe (approximately 250g)
- Calories: 570
- Sugar: 3g
- Sodium: 750mg
- Fat: 36g
- Saturated Fat: 20g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 120mg