Juicy Orange Chocolate Truffles
Juicy Orange Chocolate Truffles combine the richness of dark chocolate with the bright zest of fresh orange, creating a delectable treat that is perfect for the holiday season. These no-bake delights are incredibly easy to make, requiring just 15 minutes of preparation and a little time in the refrigerator to firm up. Ideal for gifting or serving at festive gatherings, these truffles offer a creamy texture and vibrant flavor that will impress everyone. Whether enjoyed on their own or as part of an elaborate dessert platter, they add a touch of elegance to any occasion.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: About 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: Holiday
Ingredients
Scale
- 90 ml heavy cream
- 200 g dark cooking chocolate (40% cocoa), finely chopped
- 1 teaspoon finely grated orange peel
- 1/3 cup chocolate sprinkles for coating
Instructions
- In a mixing bowl, heat the heavy cream until steaming but not boiling. Remove from heat and add the chopped dark chocolate, letting it sit for one minute before stirring until smooth.
- Stir in the grated orange peel until fully combined.
- Cover with plastic wrap and refrigerate for about 2 hours or until firm enough to handle.
- Scoop small portions of the chilled mixture and roll them into balls about an inch in diameter.
- Roll each truffle in chocolate sprinkles until coated and place them on a parchment-lined baking sheet.
- Chill again for another hour to set completely before serving or gifting.
Nutrition
- Serving Size: 1 truffle
- Calories: 70
- Sugar: 6g
- Sodium: 10mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://epichistorian.com/juicy-orange-chocolate-truffles/