Layered Chocolate Pudding Dessert
Layered Chocolate Pudding Dessert is a delightful and visually appealing treat that combines a sweet cookie crust, creamy layers of whipped cream cheese, rich chocolate pudding, and fluffy whipped topping. This no-bake dessert is incredibly easy to prepare, making it perfect for gatherings, family dinners, or a satisfying end to any meal. With its decadent layers and customizable toppings, this dessert is sure to become a favorite among friends and family.
- Prep Time: 20 minutes
- Cook Time: 18 minutes
- Total Time: 38 minutes
- Yield: Serves approximately 12 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup powdered sugar
- 1 stick butter (melted)
- 8 ounces cream cheese
- 1 cup powdered sugar (for cream cheese layer)
- 8 ounces whipped topping (divided)
- 1 (3.4 ounce) box vanilla instant pudding
- 1 (3.4 ounce) box chocolate instant pudding
- 3 cups cold milk
- Chocolate sprinkles (for garnish)
Instructions
- Preheat your oven to 350°F. Grease a 9×13-inch baking dish.
- In the baking dish, mix flour, powdered sugar, and melted butter until combined. Press evenly into the bottom. Bake for 15-18 minutes until lightly browned; let cool completely.
- In a bowl, beat together cream cheese and powdered sugar until smooth. Fold in half of the whipped topping and spread over the cooled crust.
- Whisk together the vanilla and chocolate pudding with cold milk for about 2 minutes until thickened. Spread over the cream cheese layer.
- Top with remaining whipped topping and garnish with chocolate sprinkles.
- Chill in the refrigerator before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 275
- Sugar: 32g
- Sodium: 140mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: <1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://epichistorian.com/layered-chocolate-pudding-dessert/