Mint Chip Lasagna
Indulge in the delightful layers of our Mint Chip Lasagna, a refreshing no-bake dessert that combines the coolness of mint and the richness of chocolate. This layered treat is not only visually stunning but also incredibly easy to prepare, making it perfect for any occasion—from summer barbecues to festive holiday gatherings. With a creamy mint filling nestled between a chocolate crust and topped with fluffy whipped cream, every bite offers a heavenly taste experience. Impress your guests with this show-stopping dessert that you can make ahead of time for hassle-free entertaining!
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 12 people 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 2 cups chocolate graham crackers or chocolate wafer cookies, crushed
- 1/2 cup unsalted butter, melted
- 2 cups heavy whipping cream
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 tsp peppermint extract
- 1 cup mini chocolate chips
- 2 cups whipped topping or homemade whipped cream
Instructions
- Prepare the chocolate base: Mix crushed cookies and melted butter; press into a 9×13-inch dish. Refrigerate.
- Make the mint filling: Beat cream cheese until smooth, add powdered sugar and peppermint extract. Fold in whipped cream and mini chocolate chips.
- Layer ingredients: Spread half of the mint filling over the crust. Repeat layers, finishing with mint filling.
- Top with whipped topping: Spread evenly over the top layer.
- Garnish: Add chocolate shavings and chips.
- Chill: Refrigerate for at least 4 hours before serving.
Nutrition
- Serving Size: 1 slice (120g)
- Calories: 330
- Sugar: 22g
- Sodium: 180mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Find it online: https://epichistorian.com/mint-chip-lasagna-recipe/