Peanut Butter Blondies
Indulge in the delightful world of Peanut Butter Blondies! These soft and chewy bars are a perfect fusion of rich peanut butter and sweet chocolate, making them an irresistible treat for any occasion. Whether you’re hosting a party or simply craving something sweet at home, these blondies are quick to prepare and sure to impress. With their customizable mix-ins like chocolate chips and colorful candy pieces, you can easily tailor this recipe to suit your taste. Plus, they require just one bowl for mixing, which means minimal cleanup. Enjoy these delectable blondies warm or cold – either way, they’re a crowd-pleaser you’ll want to make again and again.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 15 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2/3 cup unsalted butter
- 3/4 cup peanut butter
- 2 cups light brown sugar
- 2 teaspoons vanilla extract
- 3 large eggs
- 2 cups all-purpose flour
- 1/4 teaspoon salt
- 3/4 cup Reese's Pieces
- 3/4 cup chocolate chips
Instructions
- Preheat your oven to 350°F (180°C) and line a 9×13 inch pan with parchment paper.
- In a microwave-safe bowl, melt unsalted butter and peanut butter together until smooth.
- Whisk in light brown sugar, then add eggs and vanilla until fully combined.
- Fold in flour and salt gently until just incorporated.
- Add in Reese's Pieces and chocolate chips, mixing carefully.
- Pour batter into the prepared pan, smoothing the top evenly.
- Bake for 30 minutes or until a toothpick comes out clean; adjust time for desired texture.
- Cool completely before slicing into squares.
Nutrition
- Serving Size: 1 blondie (50g)
- Calories: 200
- Sugar: 14g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 35mg
Find it online: https://epichistorian.com/peanut-butter-blondies/