Sticky Honey Garlic Chicken Pasta Skillet
Indulge in the deliciousness of Sticky Honey Garlic Chicken Pasta Skillet, a flavorful one-pan wonder that’s perfect for busy weeknights or casual gatherings. This quick and easy dish features tender chicken beef sausage coated in a sticky honey garlic sauce served over pasta. The harmonious blend of sweet and savory flavors creates an unforgettable meal that will leave your family asking for seconds. With minimal cleanup required thanks to its one-pan preparation, you can savor the delightful taste without the hassle. Customize it with your choice of chicken or turkey sausage to suit your preferences, making this recipe versatile enough for any palate. Enjoy a satisfying dinner that’s sure to impress!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 12 oz pasta (penne or rigatoni)
- 1 lb chicken or turkey sausage
- 3 cloves garlic
- 1/4 cup honey
- 1/4 cup soy sauce
- 1 tablespoon apple cider vinegar
- 1/2 cup chicken broth
- Salt and pepper to taste
Instructions
- Cook pasta according to package instructions until al dente; drain and reserve some pasta water.
- In a large skillet, heat olive oil over medium heat and brown the sliced beef sausage for about 5-7 minutes.
- Add minced garlic to the skillet and sauté for about 1 minute until fragrant.
- Pour in honey, soy sauce, apple cider vinegar, and chicken broth; simmer for 2-3 minutes until slightly thickened.
- Return the beef sausage to the skillet, add cooked pasta, and toss everything together. Adjust sauce thickness with reserved pasta water if necessary.
- Stir in butter, season with salt and pepper, garnish with parsley, and serve.
Nutrition
- Serving Size: 1 plate (250g)
- Calories: 440
- Sugar: 18g
- Sodium: 680mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg