Strawberry Cucumber Salad
Indulge in the vibrant flavors of our Strawberry Cucumber Salad Recipe, a refreshing dish that perfectly balances sweet strawberries with crisp cucumbers. Ideal for summer gatherings, this colorful salad is not only visually appealing but also packed with nutrients. It’s quick to prepare—taking just 15 minutes—and can easily be customized with your favorite ingredients like nuts or avocados. Enjoy it as a light lunch, a side dish at barbecues, or even as a standalone meal on hot days. With its delightful blend of textures and tastes, this salad will surely become a staple in your warm-weather repertoire.
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 2 cups chopped strawberries
- 2 cups chopped cucumbers
- 5-10 leaves fresh basil, chopped
- 5-10 leaves fresh mint, chopped
- Salt + pepper, to taste
- Chopped nuts (like walnuts or almonds) – optional
- Avocado – optional
- Honey or agave syrup – optional
- Red onion – optional
Instructions
- Rinse strawberries under cool water and slice them into bite-sized pieces.
- Slice cucumbers into thin rounds for even texture.
- In a large bowl, combine strawberries, cucumbers, basil, and mint.
- Whisk together olive oil, lemon juice, honey (or agave syrup), white grape juice vinegar, garlic powder, salt, and pepper in a separate small bowl.
- Pour dressing over the salad mixture and toss gently to combine.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 140
- Sugar: 10g
- Sodium: 180mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 5mg
Find it online: https://epichistorian.com/strawberry-cucumber-salad-recipe/