Tasty Spinach and Feta Flatbread Pizza
Indulge in the deliciousness of our Tasty Spinach and Feta Flatbread Pizza, a perfect dish for busy weeknights or casual gatherings. This vibrant and comforting meal combines fresh spinach with creamy feta cheese atop a crispy flatbread base, creating an irresistible flavor harmony. With just ten minutes of prep time, you can easily customize this pizza with your favorite vegetables or proteins, making it a versatile option for everyone at the table. Ideal for family dinners or entertaining guests, this crowd-pleaser is not only quick to prepare but also ensures minimal cleanup—just one baking sheet needed!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 2
- Category: Main
- Method: Baking
- Cuisine: Mediterranean
Ingredients
Scale
- 1 piece flatbread
- 1 cup shredded mozzarella cheese
- 1/4 teaspoon garlic powder
- 1/8 teaspoon ground black pepper
- 1/2 cup torn fresh spinach
- 1/2 cup sliced red onion
- 3 cloves sliced garlic
- 1/2 cup crumbled feta cheese
- 1/4 teaspoon sea salt
- Extra virgin olive oil for drizzling
Instructions
- Preheat your oven to 400°F (200°C).
- Gather and prepare your ingredients: slice the red onion and garlic, tear the spinach, and crumble the feta.
- On a parchment-lined baking sheet, place the flatbread and sprinkle with mozzarella cheese, garlic powder, and black pepper.
- Top with spinach, red onion, sliced garlic, and crumbled feta.
- Drizzle with olive oil and bake for about 10 minutes until edges are golden brown and cheese is bubbly.
- Let cool slightly before slicing and serve.
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 2g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 9g
- Cholesterol: 30mg