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Pumpkin Oatmeal Cream Pies

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Indulge in the delightful taste of pumpkin oatmeal cream pies, a perfect fall treat that combines chewy spiced oatmeal cookies with a creamy maple frosting. These sandwich cookies are not just delicious; they bring warmth and comfort to any occasion. Ideal for gatherings, cozy family nights, or simply as a sweet snack with your favorite beverage, these treats are sure to impress everyone with their unique flavors. Easy to make, you can whip them up quickly and even prepare the components ahead of time for a fresh dessert experience. Enjoy the essence of autumn in every bite!

Ingredients

Scale
  • 20 tbsp (283g) unsalted butter, browned and reduced down to 1 c (226g), cooled to softened but still cold
  • 1 1/2 c (180g) all purpose flour
  • 1 tbsp chai spice blend or pumpkin spice blend
  • 1 tsp (5g) baking soda
  • 1/2 tsp salt
  • 3/4 c (150g) light brown sugar
  • 3/4 c (150g) granulated sugar
  • 1 large egg yolk (18g), room temperature
  • 1 c (230g) pumpkin puree, blotted
  • 2 tsp (10ml) vanilla extract
  • 2 1/4 c (191g) old fashioned rolled oats
  • 10 tbsp (141g) unsalted butter, browned and reduced down to 8 tbsp (1/2 c, 113g), cooled to solid room temperature texture
  • 4 oz. (113g) cream cheese, softened to room temperature
  • 2 1/2 c (280g) powdered sugar, sifted
  • 1 tsp (5ml) vanilla extract
  • 1/2 tsp ground cinnamon
  • 1/4 tsp maple extract, optional for maple flavor
  • 1/4 tsp salt
  • 1-3 tbsp (15-45 ml) milk, as needed

Instructions

  1. 1. Brown the unsalted butter and let it cool.
  2. 2. In a bowl, whisk together flour, spice blend, baking soda, and salt.
  3. 3. In another bowl, cream together cooled butter with both sugars until fluffy. Add egg yolk, pumpkin puree, and vanilla; mix until combined.
  4. 4. Gradually mix dry ingredients into the wet mixture and fold in oats.
  5. 5. Preheat oven to 350°F (175°C). Scoop dough onto parchment-lined baking sheets and bake for about 10 minutes until edges are golden.
  6. 6. While cooling, beat together browned butter and cream cheese for the filling; gradually add powdered sugar, vanilla extract, cinnamon, maple extract (if using), salt, and milk as needed.
  7. 7. Once cookies are cool, spread frosting between two cookies to create sandwiches.

Nutrition

Find it online: https://epichistorian.com/pumpkin-oatmeal-cream-pies/